LUNCH

Today’s special is served every weekday between 12-2 PM for SEK 125.

Our café is open daily between 11 AM and 4.30 PM:

Shrimp sandwich SEK 175

Mussels, white wine, cream, garlic, parsley, fennel SEK 139

Mushroom toast, spinach, lingonberries SEK 139

Chicken salad, herbs, estragon mayo, cured cheese, croutons, romaine lettuce, pickled onions, SEK 145

Halloumi burger, tomato, spinach, pickled red onions, smoked aioli, coleslaw, chips SEK 155

Hamburger,  with cheese, bacon, tomato, spinach, pickled red onions, smoked aioli, coleslaw, chips SEK 195

EVENING MENU

Evening menu, monday – sunday. Served from 6.00 PM, last seating at 9 PM

STARTERS

Salmon tartar with lime, soy and roasted sesame seeds, browned butter, chilipickled berries, watercress, semolina. SKE 149

Beef cheek rilette, beef & mushroom broth, salicorn, beetroot sprout, pickled mushroom, truffle oil, jerusalem artichoke. SEK 139

Garlic and herb baked portabello, roasted mushroom emulsion, tarragon, thyme, chilipickled berries, roasted nuts, turnip, cress. SEK 129

MAINS

Venison, pickled blackberry puree, jerusalem artichoke, thyme, cress, butter sauce flavored with juniper, juniper powder, thymeoil. SEK 289

Rooster, pumpkin puree, pickled pumpkin, pumpkin seeds, red wine sauce with smoked butter, water cress. SEK 269

Wolffish, roasted seafood broth, lovage oil, savoy cabbage, semolina with herbs/lemon/fennel, oxalis, broccoli. SEK 289

deep-fried lens ragu with onion, mushroom, garlic and apple, cauliflower puree, raw cauliflower, apple, blackened/baked leek, pickled blackberry puree, cress. SEK 259

DESSERTS

Baked dark chocolate cream, plum, plum sorbet, basil, salted meringue, browned butter, caramelised hazelnuts. SEK 129

Hay smoked ice cream, apple and almond cake, sour apple candy, cinnamon crumbs, vanilla cream, licorice herb. SEK 129

Three different kinds of local cheese, apple & chili marmalade, crispbread, spice bread. SEK 139